Barbaresco Rose delle Casasse Riserva
- Red
- Nebbiolo
Winemaking Information
Primary fermentation lasts 10-15 days in stainless steel, with a cappello sommerso maceration lasting an additional 10+ days. T he wine is aged in a mix of used barrels (500l, 800l, & 2500l) for 4 years before bottling, and another 2 years in bottle.
Vineyard Information
1.5ha of vines in Casasse (Neive) of the rare Nebbiolo Rose clone. ~0.45ha was planted in 1913, with the balance planted in 2008 & 2009 from a massale selection.